Originally published: Better Home and Gardens, 24 October 2019
Pasta is one of the easiest dishes to whip up mid-week and feed a hungry, busy family. However, new research commissioned by Barilla and conducted by Pureprofile Omnibus found that Australians make 5 mistakes when cooking pasta. Fortunately, Andrea Tranchero, Barilla Australia Chef, has the answers to set you on the right track.